BakeMax, BMCCD01, Dough Divider

Introducing the BakeMax BMCCD01 Dough Divider, the perfect innovation for your food service needs. This countertop dough divider is designed to streamline your commercial restaurant operations, allowing you to effortlessly portion dough from 1.058 oz. to 12.35 oz. The four scaling cones ensure accurate and consistent portion sizes, while the 33 lb. dough hopper provides ample capacity for high-volume production. Crafted with stainless steel construction, this dough divider is built to withstand the demands of a busy kitchen. With a powerful 1/2 HP motor and automatic shut-off feature, you can rely on this machine for efficient and safe operation. The power outfeed belt ensures a smooth workflow, while the NEMA 5-15P plug allows for easy installation. Trust BakeMax, a reputable vendor in the industry, to deliver a reliable and high-quality dough divider that will revolutionize your restaurant's dough preparation process.